Description
Introducing Sacchi Dried Truffle Pouches
The Summer Black Truffle (Tuber Aestivum Vittad) undergoes a drying process to remove moisture and extend its shelf life. Before using, it is recommended to soak the truffle in hot water or broth for a few minutes, allowing its intense aromas to awaken. This precious ingredient is ideal for enriching main courses like risottos or for adding a touch of refinement to omelettes.
Elevate your dishes with the luxurious aroma and flavor of Sacchi Dried Truffle Pouches. Carefully crafted from premium-quality truffles, these dried slices preserve the rich, earthy essence of fresh truffles, making them perfect for enhancing pasta, risottos, meats, and gourmet sauces.
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